Tharavadu Restaurant has earned awards as an award-winning Indian dining establishment. The restaurant offers a splendid array of traditional Indian dishes in an elegant setting featuring floor-to-ceiling windows and gleaming wood floors. Here, you will have the opportunity to savour the rich and authentic flavours of Kerala cuisine, expertly prepared by chefs who received their culinary education from the revered Nair Tharavadu, steeped in Kerala’s culinary traditions. These chefs hail from Kerala and bring with them years of experience in the art of traditional cooking. One of Tharavadu’s culinary highlights is their express lunch, a delightful spread featuring three curries, a side dish, the day’s rice, dosa, and an assortment of chutneys. Additionally, the restaurant accommodates dietary preferences with nut-free, vegetarian, vegan, and gluten-free options available upon request. Tharavadu Restaurant invites you to embark on a culinary journey that celebrates the rich heritage of Kerala cuisine.
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UNIQUE FACTS:
• Talented Chefs
• Superb Dishes
• Amazing Service
• Array Of Wines.
Speciality:
MUST TRY DISHES: FROM THE COAST: Nadan Chemmeen Curry, Meen Koottan, Kunji Njandu Vattichathu, Meen Pollichathu, Meen Mappas, Tharavadu Seafood Curry, KOZHIKOODU-POULTRY: Kerala Kozhi Curry, Kozhi Kurumulag, Malabar Kozhi Biriyani, FROM THE BUTCHER SHOP: Adu Cheera Mappas, Achayans’ Lamb Chops, PACHAKARI KADA: Koottu Curry, Vazhuthananga Curry, Mutter Paneer, Kadala-Pattani Curry, Cherupayar Mathanga Curry, Masala Potatoes, SADHYA/THALI: Vegetarian Sadya, Tharavadu Sadya, SIDE DISHES: Parippu Ela Curry, Vendakka Mezhukkuvaratty & Egg Curry
£Price:
- Soups Starts from £6.85
- Starters Starts from £6.25
- from The Coast Starts from £18.90
- Kozhikoodu – Poultry Starts from £15.95
- from The Butcher Shop Starts from £18.95
- Pachakari Kada Starts from £9.75
- Sadhya/thali Starts from £23.45
- Side Dishes Starts from £8.95
- Rices Starts from £3.65
- Breads Starts from £2.75
- Express Lunch Starts from £8.95
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