Dishoom Manchester is a chic restaurant that offers a contemporary take on Indian cuisine within a sophisticated setting adorned with stained glass windows. This restaurant presents a diverse menu featuring a fusion of culinary traditions from various regions across India. The chef’s speciality, Nalli Nihari Biryani, is a must-try delicacy, a hearty and robust dish. Nalli Nihari Biryani boasts a tender lamb shank layered with fragrant rice and caramelized onions, all enveloped beneath a pastry covering. This biryani is slow-cooked, layered, and infused with enticing aromas, making it a delightful choice for a flavorful afternoon meal. Secure your reservation today to savour your favourite dishes at Dishoom. Apart from Manchester, Dishoom has Kensington, Shoreditch, King’s Cross, Carnaby, Covent Garden, Edinburgh, Birmingham, and Canary Wharf branches.
Photos:



UNIQUE FACTS:
• Dine-in
• Kerbside Pickup
• No-contact Delivery
• Elegant Surroundings.
MUST TRY DISHES: ROOMALI ROLLS: Paneer Roll, Dishoom Chicken Tikka Roll, GRILLS: Murgh Malai, Dishoom Chicken Tikka, Paneer Tikka, Grilled Malai Mushrooms, Gunpowder Potatoes, Sheekh Kabab, Spicy Lamb Chops, Masala Prawns, SMALL PLATES: Khichia and Chundo, Lamb Samosas, Vegetable Samosas, Okra Fries, Chilli Cheese Toast, Vada Pau, Keema Pau, Dishoom House Chaat, Bhel, Chilli Chicken, Prawn Koliwada, BIRYANI: Chicken Berry Britannia, Jackfruit Biryani, BREAD AND RICE: Plain, Garlic & Cheese Naan
Leave a Reply